Dinner with the Clause's
Monday 23 December
✨ Dinner with the Clauses: A Festive Family Celebration for a Cause! 🎉
Join us for our first-ever Dinner with the Clauses at Erina Fair. Enjoy a delicious meal at GPK 🍕 while Mrs. Clause hosts a night filled with fun games and entertainment for the whole family! This is the perfect way to catch up with friends or family in the lead up to Christmas and treat the kids to festive fun.
🎅 Plus, don’t miss a special appearance from Santa himself! Capture the holiday magic with photos and share your wishes! 📸
This festive evening is supporting local with all proceeds going to We Care Connect.
Event Details:
Date: Monday 23 December
Time: 5:30pm until approx. 7:30pm (doors open at 5pm).
Location: GPK (in The Hive next to Fitness First)
Tickets: $15 per person (valued at $40+)
TICKETS LIVE MONDAY 2 DECEMBER
Join us for a memorable night of joy, laughter, and giving! ❤️
Important information to note:
- If you have dietary requirements this can be arranged in advance. When purchasing tickets please ensure dietary requirements are noted in the comments section of Eventbrite.
- 12 people per table, if you wish to sit with others, the GPK staff will do their best to accommodate your request on the night.
- $15 cost per person covers meal (1 Starter, 1 Main plus 1 Non-Alcoholic Beverage (excluding Mocktails). Special Event Menu features pizza, pasta, salad and starters from a special event selected menu, 1 x soft drink and/or water per person (alcohol can be purchased if over 18yrs from the bar at an additional cost).
Special Event Menu includes the following;
Starters -
Garlic Twists OR
Cheese Twists
Pizza’s (Choice of 1 main per person)
Rockhampton - pepperoni slices, finely sliced smoked ham, crispy bacon pieces, Australian mozzarella & GPK’s tomato sauce or a sweet & spicy BBQ sauce
Cairns - finely sliced smoked ham, pineapple, Australian mozzarella & GPK’s tomato sauce.
Mykonos (Vegetarian Option) - baby spinach, fetta cheese & char-grilled eggplant served on GPK’s tomato sauce, topped with roasted capsicum jam.
Noosa (Vegetarian Option) - Australian mozzarella & GPK’s tomato sauce.
Pastas –
Bacon / Mushroom - penne with bacon and mushrooms & fresh herbs in a garlic and parmesan cream sauce, topped with shaved parmesan & fresh chives.
Bolognese - spaghetti with GPK’s rich Bolognese sauce, with shaved parmesan & fresh parsley.
Salads –
Rocket or Rocket + Chick : rocket & semi dried tomatoes, drizzled with caramelised balsamic dressing, topped with roasted pinenuts & shaved parmesan.
Mediterranean or Mediterranean + Chick - mixed lettuce, olives, fetta cheese, red onions, cherry tomatoes & cucumber tossed in a vinaigrette dressing, topped with flash-fried capers.